THE WAGYU STORE

THE WAGYU STORE

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  • MIYAZAKIGYU | A5 WAGYU SHORT RIB BLOCK

    Brand:WAGYU

    One (1) Individually packaged Miyazakigyu Short Rib Block.

     

    Also known as Miyazakigyu Chuck Rib Steak.Authentic A5 Graded Miyazakigyu imported from Japan.Miyazaki Prefecture.Certificate of Authenticity is included with every order.Japanese Black (Kuroge).Temperature controlled standard overnight shipping.This product ships frozen.Thawing is normal during shipment.Product of Japan. Most commonly sliced for Yakiniku.View Shipping Information and select your desired delivery date at checkout.

     

    Miyazakigyu is Wagyu which must be raised and processed in Miyazaki Prefecture. It must also be graded A4 BMS 7 and above to meet the Miyazakigyu qualifications—otherwise, it is sold as Miyazaki Kensan Gyu or Miyazaki Wagyu. Miyazakigyu has won successive 1st Place awards in the 9th and 10th Japanese National Competitive Exhibition of Wagyu.

     

    Asia International, Inc. is the first officially recognized Miyazaki beef distributor in the United States. Miyazakigyu is the #1 Wagyu brand in Japan and is now being offered to online consumers.

     

     

  • MIYAZAKIGYU | A5 SPLIT BONE-IN RIBEYE STEAK

    One (1) individually packaged Split Bone-In Ribeye Steak.

     

    Authentic A5 Graded Miyazakigyu imported from Japan.Miyazaki Prefecture.Certificate of Authenticity is included with every order.Japanese Black cattle (Kuroge).Temperature controlled standard overnight shipping.This product ships frozen.Thawing is normal during shipment.Product of Japan.View Shipping Information and select your desired delivery date at checkout.

     

    Miyazakigyu is Wagyu which must be raised and processed in Miyazaki Prefecture. It must also be graded A4 BMS 7 and above to meet the Miyazakigyu qualifications—otherwise, it is sold as Miyazaki Kensan Gyu or Miyazaki Wagyu. Miyazakigyu has won successive 1st Place awards in the 9th and 10th Japanese National Competitive Exhibition of Wagyu.

     

    1. Asia International, Inc. is the first officially recognized Miyazaki beef distributor in the United States. Miyazakigyu is the #1 Wagyu brand in Japan and is now being offered to online consumers.

     

     

  • MIYAZAKIGYU | A5 WAGYU BEEF ASSORTMENT STEAK

    1. One (1) Individually packaged Miyazakigyu Filet Mignon.
      Authentic A5 Graded Miyazakigyu imported from Japan.Miyazaki Prefecture.Certificate of Authenticity is included with every order.Japanese Black (Kuroge).Hand-carved, complete trim.Portioned from the whole A5 Miyazakigyu Tenderloin.Temperature controlled standard overnight shipping.This product ships frozen.Thawing is normal during shipment.Product of Japan. View Shipping Information and select your desired delivery date at checkout.

     

    Miyazakigyu is Wagyu which must be raised and processed in Miyazaki Prefecture. It must also be graded A4 BMS 7 and above to meet the Miyazakigyu qualifications—otherwise, it is sold as Miyazaki Kensan Gyu or Miyazaki Wagyu. Miyazakigyu has won successive 1st Place awards in the 9th and 10th Japanese National Competitive Exhibition of Wagyu.

     

    Asia International, Inc. is the first officially recognized Miyazaki beef distributor in the United States. Miyazakigyu is the #1 Wagyu brand in Japan and is now being offered to online consumers.

     

     

Best Selling Products

  • UPETHI™ BALINESE SEA SALT & SARAWAK BLACK PEPPERCORN

    Brand:WAGYU

    One (1) 2.5 oz. jar of Balinese Sea Salt.

     

    One (1) 2 oz. jar of Sarawak Black Peppercorn.

     

    View Shipping Information and select your desired delivery date at checkout.

     

    Brand: see smell taste

     

    Balinese Sea Salt is not made through the typical solar evaporation method. Sea water is drip-filtered in brined sand and stored on coconut wood. The product is then further dried in a greenhouse creating small crystals with no impurities.

     

    Sarawak Black Peppercorns are harvested by hand once the berries are mature. The peppercorns are then sorted and sun-dried for 4-5 days. In order to keep consistent flavor, only the denser, drier berries are selected.

  • USDA PRIME ANGUS PORTERHOUSE STEAK

    One (1) individually packaged Prime Porterhouse Steak.

    Each piece is approximately 24 oz. and 1” thick.

    Wet aged for the ideal tenderness and flavor.

    Filet is at least 1.5” in diameter

    Each piece is packed in easy to peel, vacuum-sealed container.

    Temperature controlled standard overnight shipping.

    This product ships frozen.

    Thawing is normal during shipment.

    Product of the United States.

    View Shipping Information and select your desired delivery date at checkout.

    The Prime Porterhouse steak provides two cuts in one, which makes it great for sharing. The filet provides perfect tenderness while the striploin provides a robust flavor. Perfectly marbled, this cut is great for broiling or grilling.

  • AUSTRALIAN WHITE LAMB RACK

    One (1) whole lamb rack.

    Each rack is approximately 26 oz.

    100% Australian White Lamb

    Raised with no exposure to feedlots, hormones, or antibiotics.

    Temperature controlled standard overnight shipping.

    This product ships frozen.

    Thawing is normal during shipment.

    Product of Australia.

    View Shipping Information and select your desired delivery date at checkout.

    Australian White Lamb comes from South Eastern Australia. This unique lamb is known for its intramuscular marbling which creates a rich, juicy flavor. Australian White Lamb are bred with a hair coat instead of wool which means no lanolin is produced. The absence of lanolin means no gamey taste or foul odor.

All Products

  • USDA PRIME ANGUS BONELESS RIBEYE STEAKS (2 PCS)

    Two (2) individually packaged Prime Ribeye Steaks.

    Each piece is approximately 14 oz. and 1.5” thick.

    Wet aged for the ideal tenderness and flavor.

    Each piece is packed in easy to peel, vacuum-sealed container.

    Temperature controlled standard overnight shipping.

    This product ships frozen.

    Thawing is normal during shipment.

    Product of the United States.

    View Shipping Information and select your desired delivery date at checkout.

    The Ribeye is a versatile cut. Depending on the cuisine, it can be used for grilling, roasting, and even stir fry. For something quick and delicious, simply pan sear.

  • USDA PRIME ANGUS BONELESS STRIPLOIN STEAKS (2 PCS)

    Two (2) individually packaged Prime Striploin Steaks.

    Each piece is approximately 12 oz. and 1.5” thick.

    Wet aged for the ideal tenderness and flavor.

    Each piece is packed in easy to peel, vacuum-sealed container.

    Temperature controlled standard overnight shipping.

    This product ships frozen.

    Thawing is normal during shipment.

    Product of the United States.

    View Shipping Information and select your desired delivery date at checkout.

    The perfect balance of texture and flavor, the popular Striploin steak is perfect for grilling.

  • USDA PRIME ANGUS FILET MIGNON (2 PCS)

    Two (2) individually packaged Prime Filet Mignon.

    Each piece is approximately 6 oz. and 1.5” thick.

    Wet aged for the ideal tenderness and flavor.

    Each piece is packed in easy to peel, vacuum-sealed container.

    Temperature controlled standard overnight shipping.

    This product ships frozen.

    Thawing is normal during shipment.

    Product of the United States.

    View Shipping Information and select your desired delivery date at checkout.

    The Prime Filet Mignon steak provides a mild beef, buttery flavor along with the perfect amount of tenderness.

  • 0USDA PRIME ANGUS BONE IN RIBEYE STEAK

    One (1) individually packaged Prime Ribeye Steak.

    Wet aged for the ideal tenderness and flavor.

    Each piece is packed in easy to peel, vacuum-sealed container.

    Temperature controlled standard overnight shipping.

    This product ships frozen.

    Thawing is normal during shipment.

    Product of the United States.

    View Shipping Information and select your desired delivery date at checkout.

    The Prime Ribeye has become famous for its savory flavor, perfect texture, and rich marbling. Ribeye steaks are perfect for pan searing and grilling.

  • USDA PRIME ANGUS BONE IN STRIPLOIN STEAK

    One (1) individually packaged Prime Striploin Steak.

    Each piece is approximately 14 oz. and 1” thick.

    Wet aged for the ideal tenderness and flavor.

    Each piece is packed in easy to peel, vacuum-sealed container.

    Temperature controlled standard overnight shipping.

    This product ships frozen.

    Thawing is normal during shipment.

    Product of the United States.

    View Shipping Information and select your desired delivery date at checkout.

    The perfect balance of texture and flavor, the popular Striploin steak is perfect for grilling.

  • USDA PRIME ANGUS TOMAHAWK

    One (1) individually packaged Prime Tomahawk Steak.

    Each piece is approximately 2.5 lbs.

    Wet aged for the ideal tenderness and flavor.

    Long frenched rib bone for impressive plating appearance.

    Temperature controlled standard overnight shipping.

    This product ships frozen.

    Thawing is normal during shipment.

    Product of the United States.

    View Shipping Information and select your desired delivery date at checkout.

  • USDA PRIME ANGUS BONE IN RIBEYE COWBOY STEAK

    One (1) individually packaged Prime Ribeye Cowboy Steak.

    Each piece is approximately 26 oz. and 1.5” thick.

    Wet aged for the ideal tenderness and flavor.

    Frenched rib bone for impressive plating appearance.

    Each piece is packed in easy to peel, vacuum-sealed container.

    Temperature controlled standard overnight shipping.

    This product ships frozen.

    Thawing is normal during shipment.

    Product of the United States.

    View Shipping Information and select your desired delivery date at checkout.

    The Prime Ribeye Cowboy steak will make an impression at your next occasion. With a frenched bone that is sure to make a great plating appearance, this large, fully marbled, buttery cut is perfect for impressing at your next gathering.

  • USDA PRIME ANGUS PORTERHOUSE STEAK

    One (1) individually packaged Prime Porterhouse Steak.

    Each piece is approximately 24 oz. and 1” thick.

    Wet aged for the ideal tenderness and flavor.

    Filet is at least 1.5” in diameter

    Each piece is packed in easy to peel, vacuum-sealed container.

    Temperature controlled standard overnight shipping.

    This product ships frozen.

    Thawing is normal during shipment.

    Product of the United States.

    View Shipping Information and select your desired delivery date at checkout.

    The Prime Porterhouse steak provides two cuts in one, which makes it great for sharing. The filet provides perfect tenderness while the striploin provides a robust flavor. Perfectly marbled, this cut is great for broiling or grilling.

  • JULY WAGYU ASSORTMENT

    Enjoy rotating, limited time assortments each month.

    One (1) individually packaged 4 oz. Takamori Drunken Wagyu Striploin Block | Yamaguchi. Prefecture

    Two (2) individually packaged 6 oz. Australian Sirloin Steak | Australia

  • SUMMER ESSENTIALS

    Two (2) individually packaged 14 oz. USDA Prime Angus Boneless Ribeye Steaks | United States

    Two (2) individually packaged 6 oz. Natural American Wagyu Steak Cubes | United States

    One (1) individually packaged 1lb. Natural American Wagyu Outside Skirt Steak | United States

    One (1) package containing two (2) 8 oz. Natural American Wagyu Hanger Steaks | United States